SCPLH: This qualification is for those involved in the sale of alcohol in both on-sales and off-sales environments and has been designed to comply with current alcohol legislation in Scotland. The key areas are: Introduction to licensing Responsible operation of licensed premises The effect of alcohol consumption on customers and your business All learners will receive a handbook as pre course study material and the course will be delivered through a Highfield approved e-learning package. The qualification is assessed by a 40 question multiple choice examination.
Achieving Food Hygiene Rating Level 5: This course is intended to give you an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by the inspectors, the appeals process, the Safer Food Better Business management system, E-Coli and concludes with some practical advice for ensuring your premises gets the best score possible.
Eligible Groups:Not in Full Time Education, In Receipt of Benefit, Disabled Person, Lone Parent, Homeless / At Risk of Homelessness, Care Experienced, Refugee, Ex-Offender, LGBT+, BME Groups, Substance Misuse, Health Conditions, Long Term Unemployment
Adult Care, Agriculture, All Industries, Arts, Business Skills, Childcare, Construction, Digital Skills, Employability Support, Health & Wellbeing, Hospitality, Life Skills, Media, Retail, Sport, Tech, Warehousing & Logistics
Adult Care, Agriculture, All Industries, Arts, Business Skills, Childcare, Construction, Digital Skills, Employability Support, Health & Wellbeing, Hospitality, Life Skills, Media, Retail, Sport, Tech, Warehousing & Logistics
Adult Care, Agriculture, All Industries, Arts, Business Skills, Childcare, Construction, Digital Skills, Employability Support, Health & Wellbeing, Hospitality, Life Skills, Media, Retail, Sport, Tech, Warehousing & Logistics
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